All burgers are served on a toasted brioche bun with your choice of fries, soup, chowder, caesar or mixed green salad. Gluten free burger buns available add $2.50. French onion soup $4.
Charbroiled house made ground chuck burger with garlic aioli, arugula, fresh tomato and topped with double cream brie cheese and our own bacon jam.
Charbroiled blackened chicken with garlic aioli, cheddar crisp, double smoked bacon, fresh arugula, red onion and roasted red peppers.
Charbroiled house made ground chuck burger topped with melted cheddar cheese.
Add bacon or crumbled blue cheese | $2.50
Add mushrooms or caramelized onions | $1.50
Charbroiled elk patty on a toasted brioche bun with garlic aioli, charred jalapeno-tomato relish, crumbled blue cheese, fresh butter lettuce, tomato and red onion.
Grilled ahi tuna, double smoked bacon, grilled pineapple salsa, garlic aioli, fresh lettuce and an onion ring.
Crispy chicken breast, spicy buffalo sauce, guacamole and jalapeno monterey jack cheese topped with tortilla strips. To make it a lighter meal, try our taco chicken burger in a wrap.
Charbroiled veal patty on a toasted brioche bun with spicy marinara sauce, fresh basil, melted mozzarella cheese, tomato and fresh butter lettuce.
Roasted garlic, aioli, lettuce, red onion, feta and jalapeno jam on a toasted brioche bun.
Copyright © 2024 Beagle Pub - All Rights Reserved.
We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.