Add-ons: Chicken Breast $9 | Black Tiger Prawns $10 | 4oz Salmon $10 | Marinated Tofu $6
Served with your choice of your house made dressings: peppercorn ranch and blue cheese. Or try our lighter vinaigrettes: sesame ginger, apple fig and honey balsamic.
Small $11 | Large $15
Crisp romaine, our classic caesar dressing, aged parmesan cheese and double smoked bacon.
Small $12 | Large $16
Mixed greens, granny smith apples, english apple wood smoked cheddar, candied walnuts and apple fig vinaigrette.
Small $12 | Large $16
Charbroiled lemon peppered sockeye salmon on a bed of hipster mix (tomato, corn, black bean, red bell pepper, red onion and cilantro) tossed in our citrus jalapeno vinaigrette then served with a warm side of quinoa and topped with queso fresco.
Crisp watermelon, citrus marinate tuna, shredded carrot, fresh avocado, sesame seeds and a red chili aioli.
Shredded green papaya, carrot and cherry tomato dressed in a lime-chili sauce. Topped with chilled tiger prawns, crushed peanuts and cilantro.
Chowder, french onion or soup of the day paired with your choice of mixed greens, caesar or candied walnuts & apple.
French onion add $3
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