Add-ons: Chicken Breast $8 | Black Tiger Prawns $9 | 4oz Salmon $9 | Marinated Tofu $5
Served with your choice of your house made dressings: peppercorn ranch and blue cheese. Or try our lighter vinaigrettes: sesame ginger, apple fig and honey balsamic.
Small $11 | Large $15
Crisp romaine, our classic caesar dressing, aged parmesan cheese and double smoked bacon.
Small $11 | Large $16
Mixed greens, granny smith apples, english apple wood smoked cheddar, candied walnuts and apple fig vinaigrette.
Small $12 | Large $16
Charbroiled lemon peppered sockeye salmon on a bed of hipster mix (tomato, corn, black bean, red bell pepper, red onion and cilantro) tossed in our citrus jalapeno vinaigrette then served with a warm side of quinoa and topped with queso fresco.
Crisp endive tossed in a grainy mustard dressing with hazelnuts, goat cheese and french lentils.
Roasted butternut squash tossed in a brown butter vinaigrette with mixed greens, ricotta and pumpkin seeds. Tossed with citrus maple prawns.
Chowder, french onion or soup of the day paired with your choice of mixed greens, caesar or candied walnuts & apple.
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